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LA TIM'S 2 lb Heavy Duty Meat Cleaver Knife, 8mm Extra Thick Bone Chopper, Hand Forged 5Cr13MoV Stainless Steel Butcher Knife, Solid Wood Handle
$55.49
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- [HAND-FORGED 5Cr13MoV STEEL] Crafted from premium high-carbon 5Cr13MoV stainless steel, this heavy-duty meat cleaver delivers exceptional hardness, superior edge retention, and great wear resistance. It holds up well to heavy kitchen use vs standard stamped knives.
- [8MM EXTRA THICK & PREMIUM WEIGHT DESIGN] Featuring an ultra-thick 0.31" (8 mm) spine for sturdy chopping performance. The bare knife weighs 2 lb, while the overall total weight reaches approximately 2.33 lb for perfect gravity-driven cutting power. Effortlessly cleave through beef bones, pork ribs, poultry, and tough meats with minimal effort.
- [FULL TANG ROBUST DESIGN] Engineered with continuous full-tang construction to reduce risks of blade snapping or handle detachment. The ergonomic solid wood handle is secured by 3 heavy-duty rivets for a comfortable, non-slip grip during repetitive chopping.
- [PRO SIZE & PERFECT BALANCE] Masterfully balanced with precise dimensions — handle length measures 6 inches; blade length measures 6.7 inches to maximize leverage and control. An essential tool for home chefs, professional butchers, meat lovers, and BBQ pitmasters alike.
- ``` [CARE & MAINTENANCE TIPS] Hand wash and dry thoroughly immediately after use, then apply a thin coat of food-grade oil before storing. To preserve the razor-sharp edge, avoid cutting frozen foods or extremely thick, hard bovine leg bones.
Product Details
| Color | Meat Cleaver Knife |
| Size | 6.7" |
| Quantity | 1 |
| Weight | 1129 g |