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Wrenbury Large 2lb Loaf Pan for Baking Bread – Non Stick Carbon Steel Bread Pan 9.5 Inch for Homemade Banana Cake and Meatloaf – PTFE Free Bakeware
$38.92
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- PERFECT NON STICK LOAF PAN FOR HOMEMADE BREAD: This Wrenbury 2lb bread pan features a double-layer non-stick carbon steel construction that delivers flawless release every time — no greasing, no sticking, no crumbling. Ideal for homemade bread, banana bread, pound cake, and meatloaf, this 9.5 x 5.8 x 2.8 inch loaf pan is sized for generous family portions that fit standard bread slicers
- EVEN HEAT DISTRIBUTION FOR GOLDEN RESULTS: Unlike thin aluminium pans that create hot spots and uneven browning, our toughened carbon steel bread baking pan distributes heat uniformly across the entire surface. Every loaf comes out with a perfectly golden crust and evenly baked crumb — from edge to centre — making it the go-to loaf pan for baking bread at home.
- BPA AND PTFE FREE – SAFE FOR YOUR FAMILY: Bake with confidence knowing this bread pan is completely free from BPA, PTFE, and PFOA. The non-toxic coating means no leaching into your food at high temperatures. Health-conscious home bakers and parents can trust every loaf is as safe as it is delicious.
- BUILT TO LAST – RUST RESISTANT CARBON STEEL: Designed to resist the rust and coating failure that plague cheaper bakeware. Reinforced rolled edges prevent warping and provide safe, comfortable handling. This loaf tin maintains its non-stick performance bake after bake, outlasting standard non-stick pans that deteriorate after months of use.
- EASY CLEAN – DISHWASHER, FREEZER AND OVEN SAFE: Save time with a loaf pan that goes straight in the dishwasher for effortless cleanup. Also freezer safe for make-ahead meal prep and batch baking. Wrenbury is a trusted UK brand known for quality bakeware craftsmanship — designed in England, built for serious home bakers.
Product Details
| Manufacturer | Wrenbury |
| Model | WB01LT02 |
| Color | Black |
| Size | 2lb Loaf Pan |
| Quantity | -1 |
| EAN | 5060784492281 |
| Weight | 555 g |