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Kanngou Japanese knife is made from high carbon steel crafted the edge with a self-developed craftsmanship that improves the traditional V-shaped edge. It is razor sharp and known for its hardness (HRC 59±1), wear-resistance, and edge-holding ability. The pakkawood handle and full tang design make it both elegant and durable. This Japanese knife with its gently curved tip is perfect for slicing meat or filleting fish into thin pieces. And knife’s broad blade and straight edge excel at slicing, mincing, cutting and dicing fruits, vegetables and several meat. By the way, the kiritsuke comes with a navy box and can giving as a gift for friends and family.
Kanngou 5 Inch Paring Petty Knife with AUS-8 Alloy Steel and Full-Tang Pakkawood Handle, Kitchen Utility Knife with Premium Gift Box
$44.99
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Product Details
| Manufacturer | kanngou |
| Model | KG8411 |
| Color | Black |
| Size | 5.4 inch |
| Quantity | 1 |
| Weight | 249 g |