Leonyo 9"x5" Cast Iron Sourdough Loaf Pan, Pre-seasoned Dutch Oven, Black

• Material & Long Service Life: Meticulously crafted from premium cast iron and nitriding process, heavy duty bread loaf pans for homemade bread is safe and wear-resistant, no damage under nonviolent conditions, loop handles on both sides resemble fluttering wings, making it easy to separate and move, extremely beginner-friendly for baking
• Versatile 2-in-1 Loaf Pan: The sourdough bread pan weighs 11.1 pounds, can be divided into two separate 9 x 6-inch loaf pans, suitable for lasagna, small casseroles, brownies, meatloaf. Combine to form a cast iron Dutch oven, baking a standard 2-pound loaf of bread, perfect for baking golden crust banana bread, sourdough bread, sliced bread, roast and stew meats and vegetables and more
• Oven-safe Up To 500°F, & Sealing: Heavy-duty cast iron baking pan ensures even heat distribution, while the thick domed lid traps steam for extended heat retention, achieve perfectly even browning on bread, resulting in a golden-brown, crisp exterior and a soft, tender interior
• Easy To Clean & Seasoning Pan: Our Cast iron loaf pan with lid features a smooth surface that resists food sticking, making cleaning and maintenance effortless. Hand wash with warm soapy water using a soft brush, then dry thoroughly and season with a light coating of oil
• Baking Gifts: You will receive 2 piece 9 x 5inch cast iron loaf pan, treated with a nitriding process, bakes 1-4 servings of sliced bread, ideal for slicer bread and sourdough bread, adding joy to your daily life, it’s an excellent gift for friends and loved ones during holidays like Christmas, Thanksgiving, or Birthdays

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